Also Read - Mango Side Furnishings: Eating Besides Many Mangoes May Cause THESE Health Problems

Summers in Bharat are long and frequently excruciating. You lot often feel extremely thirsty and the heat kills your appetite. However, there is one matter about summer that makes u.s. drool and not sweat – Mangoes! If yous are in Bharat during the summer, you would know that it is an absolute delight to try the different varieties of mangoes that are produced hither. While all kinds of mangoes are packed and exported to about all parts of the state, there are certain regions that are known for a specific type of mango. These are the best places to endeavour out this astonishing seasonal fruit of Republic of india which defines the give-and-take succulent. Also Read - Mango Lovers! Endeavor These 6 Varieties of Mangoes This Summer

ane. Maharashtra: Alphonso

Alphonso Also Read - Mankurado vs Alphonso: Which Mango Tastes Better? Have Your Say

The famous Alphonso mango or Hapus is produced in Maharashtra's Ratnagiri, Raigad, and Konkan regions. Known for its sweet flavor, information technology is one of the largest selling variety of mangoes in Republic of india.

2. Andhra Pradesh: Banganapalli

Banganapalli

The pulpy, compact, fiber-less Banganapalli gets its name from the Banganapalle town in Andhra Pradesh where it is majorly grown. Information technology is one of the most popular mangoes in southward India.

3. Uttar Pradesh: Dashehri

Also known every bit the Malihabadi mango, the Dasheri aam is a pop mango variety extremely famous in north India. Malihabad in Uttar Pradesh is the largest producer of this type of mangoes.

4. Gujarat: Kesar

Kesar

The Gujurati kesar mango is used for making the extremely famous aamras. It is known for its sweet sense of taste, juicy pulp and saffron fragrance. Aamras is a common delicacy during summer in the western regions of India.

5. Karnataka: Totapuri

Totapuri

Although not very sweet in taste, the Totapuri is an extremely favorite mango variety in due south Bharat equally information technology is used in several pickles and salads. It can be recognized quite easily due to its greenish shade and hooked tip resembling a parrot's beak (hence the proper name!). It is majorly produced in Karnataka, Andhra Pradesh and Tamil Nadu in south India.

vi. Bihar: Langra

Perhaps the most pop diverseness of mangoes in northward Bharat, the langra literally translates to lame as it was showtime grown in an orchard endemic by a lame man in Benares (at present Varanasi). It is likewise grown in other parts of Uttar Pradesh and Bihar, Madhya Pradesh, Odisha, even Punjab.

7. Westward Bengal: Himsagar and Kishan Bhog

Round in shape and sweet in sense of taste, the Kishan Bhog is sold in large numbers in West Bengal. Information technology is virtually famous in West Bengal'due south Murshidabad district. Himsagar, on the other manus, is used in desserts and drinks due to its fiber-less body.

8. Himachal Pradesh: Chaunsa

Known as one of the sweetest mangoes grown in Due north Bharat, Chaunsas are famous for their sugariness lurid and bright yellow skin. They are mainly grown in Pakistan just are also produced in Himachal Pradesh, Haryana, Rajasthan and another north Indian states. They are available during the months of July and August.

Images: Purshottam Lal Tandon on Creative Commons and Wikimedia Commons